Author: Elaine Benoit

From lighting up stages with her BA in theater to food journalist, Elaine Benoit's journey is a testament to passion's transformative power. As the CEO of Dishes Delish, she offers a blend of healthy, comforting recipes and exquisitely crafted cocktails. Beyond the kitchen, Elaine previously shared her food-blogging expertise on her podcast, "Dishing," and co-owns Food Blogger Help, where she guides budding food bloggers to success. Whether it's for a heartwarming dish or insights into food blogging, Elaine's diverse experiences make her a beacon in the culinary digital landscape.
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    Crabmeat Bisque

  • Cream Cheese Rhubarb Pastry

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    Eggplant Ricotta Stacks

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    Curry Meatballs on Zoodles

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    Classic New York Cheesecake

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    Sautéed Soy Maple Tofu

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    Chocolate Pistachio Cake | Marshmallow and Ganache

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    Cheese Chile Relleno

  • Taralli Crusted Ricotta Pie

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    Chimichurri Dressing

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    Sausage Sub with Onion and Pepper

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    Double Chocolate Bread

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    Caramel Macchiato Stout Cocktail

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    Homemade Watermelon Infused Vodka

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    Butterscotch Bubble Bread | Comfort Food

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    Brussel Sprout Salad

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    Meatball Sub | Open Face

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    Mini S’mores Cookie Cups

  • The Top Five Cocktail Recipes of 2016

  • Crispy Tofu Curry Noodle

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    Thai Peanut Sauce

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    Black Bean Soup | Stove Top

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    Satisfying Cinnamon Bread