Blackberry Drink
Introducing the perfect summer cocktail – a blackberry drink! Whether you call it a blackberry cosmo or a blackberry martini, this fruity concoction is sure to add a refreshing twist to any occasion. Bursting with flavor and easy to make, it’s no wonder why this delicious drink has become the go-to cocktail of the season.
As many of you know, I love infusing alcohol. Well, this recipe is one of the reasons why. It’s the perfect opportunity to use my blackberry vodka infusion. Berry infusions are so tasty, and this blackberry version is no exception.
The second best thing about using any homemade infusion is the peace of mind that comes from knowing your ingredients are pure. The best things is that, without the artificial flavors used in commercial brands, you enjoy the full-flavored taste of berries in your cocktail.
Whether you call this drink a blackberry cosmo or a blackberry martini, one thing for certain is that it makes a most refreshing summer cocktail. I hope you try it and experience how yummy it is.
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helpful
Tips
- At the time of making this blackberry martini for the blog, I decided NOT to buy fresh, juicy blackberries either to muddle or for garnish. Why? Because the price was close to $9.00 for the tiniest container! Frozen blackberries work fine.
- If you are going to muddle some berries, don’t use more than 3 berries. You don’t want them to overwhelm the flavor. The blackberry vodka is flavorful on its own.
- Although I use lavender syrup from HipStirs – (so good), you can use regular simple syrup if you prefer.
- I recommend Cointreau, which is a premium orange liqueur, but if it’s not in your budget, you can use triple sec.
- I chose to use dehydrated lime wheels and fresh mint leaves for garnish, but you could also use fresh blackberries or wedges of lime.
- Don’t be tempted to substitute the blackberry vodka with blackberry liqueur as the liqueur is too sweet and won’t balance the cocktail correctly.
- You can use martini glasses as I do, or coupe glasses if you prefer.
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your embed code hereHow to make this blackberry drink
Pre-step
Get a cocktail shaker and fill it halfway with ice cubes. Also, get a measuring glass, and martini glasses.
After measuring out the ingredients, add to the cocktail shaker.
Step one
Gather the ingredients – blackberry-infused vodka, orange liqueur, fresh lime juice, and lavender syrup.
Step two
Measure 4 ounces of blackberry vodka. (A)
Step three
Measure 2 ounces of Cointreau or other orange liqueur like triple sec. (B)
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Step four
Measure 2 ounces of fresh lime juice. (C)
Step five
Measure 2 ounces of lavender syrup (or simple syrup.) (D)
Step six
Place the lid on the cocktail shaker and shake vigorously for 10 seconds. Pour, strain, and divide the liquid between the two martini glasses.
Step seven
Place one lime wheel on each glass rim and float a mint leaf in each cocktail.
Oh my, doesn’t that look delicious?
So good!
I hope you enjoyed this blackberry drink! It’s so good.
Other berry cocktails
And as always, may all your dishes/drinks be delish!
If you’ve tried this recipe, I’d love to know your thoughts in the comments below. I love hearing from you! You can also FOLLOW ME on FACEBOOK, TWITTER, INSTAGRAM, and PINTEREST to see more of my delicious food and delightful cocktails!
Blackberry Drink
Ingredients
- 4 ounces blackberry vodka
- 2 ounces Cointreau (or another orange liqueur like triple sec)
- 2 ounces lime juice (freshly squeezed)
- 2 ounces lavender simple syrup (or regular simple syrup)
Garnish
- 2 lime wheels (I use dehydrated lime wheels)
- 2 leaves fresh mint
Instructions
- Fill the cocktail shaker halfway with ice. Get a measuring glass, and two martini glasses. And gather the garnish.
- Add blackberry vodka, Cointreau, lime juice, and lavender syrup.4 ounces blackberry vodka, 2 ounces Cointreau, 2 ounces lime juice, 2 ounces lavender simple syrup
- Cap the shaker and shake vigorously for 10 seconds. Pour, strain, and divide the liquid between the two glasses.
- Add one lime wheel to the rim of each glass and float a mint leaf in each cocktail.2 lime wheels, 2 leaves fresh mint
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See all my favorite tools and gift ideas at my Amazon Store page!Check out Elaine’s Amazon Store!Notes
- At the time of making this blackberry martini for the blog, I decided NOT to buy fresh, juicy blackberries either to muddle or for garnish. Why? Because the price was close to $9.00 for the tiniest container! Frozen blackberries work fine.
- If you are going to muddle some berries, don’t use more than 3 berries. You don’t want them to overwhelm the flavor. The blackberry vodka is flavorful on its own.
- Although I use lavender syrup from HipStirs – (so good), you can use regular simple syrup if you prefer.
- I recommend Cointreau, which is a premium orange liqueur, but if it’s not in your budget, you can use triple sec.
- I chose to use dehydrated lime wheels and fresh mint leaves for garnish, but you could also use fresh blackberries or wedges of lime.
- Don’t be tempted to substitute the blackberry vodka with blackberry liqueur as the liqueur is too sweet and won’t balance the cocktail correctly.
- You can use martini glasses as I do, or coupe glasses if you prefer.
Nutrition
From lighting up stages with her BA in theater to food journalist, Elaine Benoit's journey is a testament to passion's transformative power. As the CEO of Dishes Delish, she offers a blend of healthy, comforting recipes and exquisitely crafted cocktails. Beyond the kitchen, Elaine voiced her culinary adventures on her podcast, "Dishing," and co-owns Food Blogger Help, extending her expertise to guide budding food bloggers to success. Whether it's for a heartwarming dish or insights into food blogging, Elaine's diverse experiences make her a beacon in the culinary digital landscape.
I loved making this with homemade ingredients. The blackberry vodka is tasty enough on its own, but when used in this cocktail, it was beyond delicious. I’ll be making this more often.
I’m so pleased to hear this, Marta. Thanks so much for letting me know.
This was such a lovely cocktail! The blackberry was so great with the lavender syrup. Perfect for spring.
Thanks, Amanda. I agree! Cheers!
I love the fruitiness and flavor of this refreshing cocktail. Thanks for sharing!
Thanks so much, Moop! I’m glad you enjoyed it.
We needed a new drink to try for our Monthly Book Club and this Blackberry Drink was delicious. It was refreshing and the lavender syrup really took it to the next level!
I’m so happy to hear that, Daniela! I’m glad you enjoyed it.
I love fruity cocktails especially when they are made with berries, they give nice color and flavor to any drink and this wasn’t an exception. I used frozen blackberries as they were very expensive as well if I buy them fresh.
Thanks, Silvia. Blackberries are crazy expensive.
Cosmos are my go to drink and this blackberry one is my new fave. Thanks for the tip to use triple sec. I had it on hand so I used it in the recipe.
That’s great, Amy. I’m glad you enjoyed it.
Love this, Elaine! What a gorgeous, delicious drink, and it is soo good to know that frozen blackberries work just fine. My kids gobble up all the fresh ones I buy!
Hehe. Thanks so much, Monica!