Woo Woo Cocktail
The Woo Woo cocktail is a fun, vibrant drink that’s perfect for celebrating with your partner or your favorite gal pals. It’s light, refreshing, and full of fruity flavor, with a stunning red hue that makes it feel extra festive.

If there is any cocktail that screams Valentine’s Day, it is this one. It’s screaming so loud you’ll have to plug your ears! It’s also the perfect party cocktail.
Frankly, I’ve always enjoyed saying the name. “May I have a woo woo, please?”
My sister Robyn used to order woo woos all the time when she went out, though I think she drank them in shot form. But whether you drink your woo woo as a cocktail or a shot, you will soon realize how delicious it is.
The flavor combination of the ingredients in this woo woo recipe balance each other so superbly that you will have to be careful you don’t drink it as though it didn’t have any alcohol in it. That wouldn’t be a good idea.
Helpful tips
- Although I love using premium vodka like Grey Goose, a mid-range option like Ketel One works well too. My rule of thumb is to buy the best quality alcohol that fits your budget.
- There are plenty of peach schnapps options out there, but I prefer the Peachtree brand for its smooth, fruity flavor.
- I prefer using pure, unsweetened cranberry juice so I can control the sweetness myself. It allows you to adjust the sugar to your taste, rather than relying on the often overly sweet commercial cranberry juices.
- If you do use a sweetened cranberry juice, skip the simple syrup—otherwise the drink will end up too sweet.
- Make sure to wash any citrus you’re using, even for garnish. I use a neutral, unscented hand soap from Whole Foods to gently clean the skin.
- Don’t forget to squeeze the lime wedge into the drink before dropping it in. It adds a little extra brightness that really makes a difference.
- I love serving this in a martini glass, but if you prefer it over ice, try a double old fashioned or highball glass—it’s great either way.
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How to make the woo woo cocktail
Pre-step
Get a cocktail shaker and fill it halfway with ice. Get a measuring glass and glassware.
After measuring out the ingredients, pour them into the cocktail shaker.
Cut the lime into quarters and set two aside for the garnish.
Step one
Gather the ingredients – peach schnapps, vodka, cranberry juice, simple syrup (see tip above) and a lime for garnish.

Step two
Measure 4 ounces of vodka. (A)
Step three
Measure 2 ounces of peach schnapps. (B)
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Step four
Measure 6 ounces of cranberry juice. (C)
Step five
Measure 1 ounce of simple syrup. (D)

Step six
Cap shaker and shake for 20 seconds.
Step seven
Strain the cocktail into two glasses, squeeze a lime wedge over each, and drop the wedges into the cocktails. I had a little leftover so I thought I’d put it into a little coupe.

Let’s look at the vertical view.

Isn’t that color gorgeous?
I hope you enjoyed this woo woo cocktail.
Other popular red cocktail recipes
And as always, may all your dishes/drinks be delish!
If you’ve tried this recipe, I’d love the know what you thought about it in the comments below. I love hearing from you! You can also FOLLOW ME on FACEBOOK, TWITTER, INSTAGRAM and PINTEREST to see more of my delicious food and delightful cocktails!

Woo Woo Cocktail
Ingredients
- 4 ounces vodka
- 2 ounces peach schnapps
- 6 ounces cranberry juice (unsweetened, but if you must use pre-sweetened, omit simple syrup)
- 1 ounce simple syrup (read notes)
- 2 wedges lime (Each lime should be 1/4 of the lime)
Instructions
- Fill cocktail shaker halfway with ice.
- Add vodka, peach schnapps, cranberry juice and simple syrup if using4 ounces vodka, 2 ounces peach schnapps, 6 ounces cranberry juice, 1 ounce simple syrup
- Cap shaker and shake for 20 seconds. Strain cocktail between the two glasses (you may have a little leftover, pour between the two glasses as needed)
- Squeeze the juice out of a wedge of lime into the glass (one wedge for each cocktail)2 wedges lime
- Sip, smile, and enjoy.
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Notes
Tips for making the woo woo cocktail:
- Although I love using premium vodka like Grey Goose, a mid-range option like Ketel One works well too. My rule of thumb is to buy the best quality alcohol that fits your budget.
- There are plenty of peach schnapps options out there, but I prefer the Peachtree brand for its smooth, fruity flavor.
- I prefer using pure, unsweetened cranberry juice so I can control the sweetness myself. It allows you to adjust the sugar to your taste, rather than relying on the often overly sweet commercial cranberry juices.
- If you do use a sweetened cranberry juice, skip the simple syrup—otherwise the drink will end up too sweet.
- Make sure to wash any citrus you’re using, even for garnish. I use a neutral, unscented hand soap from Whole Foods to gently clean the skin.
- Don’t forget to squeeze the lime wedge into the drink before dropping it in. It adds a little extra brightness that really makes a difference.
- I love serving this in a martini glass, but if you prefer it over ice, try a double old fashioned or highball glass—it’s great either way.
Nutrition
Originally posted in January of 2019.






Could never turn this away, love it and so tasty.
Thanks, Noelle!
This recipe brings back some great memories! I have never made it at home until now. So easy and delicious!
Thanks Cliona. It’s so easy!
I am definitely making this cocktail again for Valentine’s Day! So good.
Thanks Jessica. It’s perfect for V-day!
Love the combination of spirits here. It was absolutely delicious and beautiful!
Hehe. Thanks, Chris!
I haven’t had a woo woo in years! This is just like I remember from a cocktail bar I used to go to. It’s as delicious as I remember. Perfection.
Thanks so much, Katherine. I really appreciate it!
First time making a cocktail with peach snaps and it was fantastic. Loved the cocktail.
I’m so glad to hear that, Tavo! 🙂 Cheers and thanks for letting me know.
The peach and cranberry is just DELISH together! So glad I tried this one–I’ll be making it for my girlfriends soon!! They will love it!
Thanks, Casey! I’m so glad you enjoyed it and I hope your girlfriends do too!
This is such a fun cocktail! Thanks for the tips! We really enjoyed it!
I’m happy to hear that, Toni! Cheers!