Instant Pot Black Beans

The Best

Say goodbye to costly canned beans and hello to these easy, cost-effective, no-soak Instant Pot black beans!

1 hour

Recipe Snapshot

Total time

10 cups


Yellow Wavy Line


Gather your ingredients: dried black beans, onion, carrots, celery and chicken broth.


Chop the onion and carrot in small chunks, slice the celery, and add them all to the instant pot container.


Add the herbs, spices, salt, and bay leaf.


Add the washed black beans.


Add the chicken broth and give everything a brisk stir.


Pressure cook the beans. Transfer the cooked beans to a serving dish and bring it to the table. Enjoy!

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