Easy Turkey Salad
A mouth watering, simple turkey salad recipe.
Servings 6 cups
Calories 339kcal
Ingredients
- 1 rotisserie Turkey breast from grocery store around 4 cups cut up into cubes
- 2 tablespoons of dried tarragon
- 1 1/2 tablespoons of dried parsley
- 1 cup of mayonnaise or to taste
- 1/4 teaspoon salt or to taste
- 1/8 teaspoon pepper or to taste
Instructions
- Pull the turkey off the bone
- Remove skin and anything you wouldn't want to put in your mouth
- Chop turkey into cubes (we cut it on the small side)
- Place turkey in a large enough bowl to mix
- Add mayo, tarragon, parsley, salt and pepper
- Mix all the above together
- Enjoy!
Nutrition
Serving: 1cup | Calories: 339kcal