Air Fryer Chicken Wings

Easy Easy Full recipe here

[{"selector":"#anim-23d04a93-cd17-45aa-a832-60b11475c053","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-d581f5e5-2ad2-4406-8e20-501d06283ace","keyframes":{"transform":["translate3d(0px, 131.03864%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] If you have an air fryer, you will always be looking for more recipes to make using this amazing kitchen gadget: these air fryer chicken wings are just such a dish. Easy to make and ready in less than 30 minutes, they are packed with flavor and have that classic crispy skin everybody loves. If you have an air fryer, you will always be looking for more recipes to make using this amazing kitchen gadget: these air fryer chicken wings are just such a dish. Easy to make and ready in less than 30 minutes, they are packed with flavor and have that classic crispy skin everybody loves. Learn more

Recipe Snapshot

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Ingredients

– Place the dried wings in a large bowl.

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– Dribble olive oil over the chicken and add a few shakes of chipotle powder (use as much as you like). – Add onion powder, garlic powder, cumin, tarragon, parsley and, kosher salt.

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– Use a spatula and mix the herbs and spices with the chicken until all the wings are covered. – If you have the tray type of air fryer like I do, remove the trays. Otherwise, leave the basket in the air fryer. Preheat the air fryer.

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– Place the wings on the trays being careful to that the wings don't overlap.

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– Once the air fryer has come to temperature, add the trays to the fryer. – Midway through cooking, switch the lower tray to the top position and the top to the bottom. No need to flip the wings.

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– Once the wings are done, remove from the air fryer and place the chicken on a platter for serving. – Eat – Smile

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– Enjoy!

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About Author

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Air Fryer Chicken Wings

Air Fryer Chicken Wings

Recipe Snapshot

Total time

Servings

Ingredients

– 3 pounds chicken wings – 1/4 teaspoons chipotle powder – ...

Find the full list on the blog

Find the full list on the blog

– Place the dried wings in a large bowl.

– Dribble olive oil over the chicken and add a few shakes of chipotle powder (use as much as you like). – Add onion powder, garlic powder, cumin, tarragon, parsley and, kosher salt.

– Use a spatula and mix the herbs and spices with the chicken until all the wings are covered. – If you have the tray type of air fryer like I do, remove the trays. Otherwise, leave the basket in the air fryer. Preheat the air fryer.

– Place the wings on the trays being careful to that the wings don't overlap.

– Once the air fryer has come to temperature, add the trays to the fryer. – Midway through cooking, switch the lower tray to the top position and the top to the bottom. No need to flip the wings.

– Once the wings are done, remove from the air fryer and place the chicken on a platter for serving. – Eat – Smile

– Enjoy!

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