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Classic martini glass filled with the Charlie Chaplin drink - square
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Charlie Chaplin Cocktail

This Charlie Chaplin cocktail combines equal parts sloe gin, apricot brandy, and freshly squeezed lime juice for a refreshing, well-balanced drink that’s bursting with color and flavor. Lightly sweet and perfectly tart, it’s a classic cocktail that’s simple to make yet elegant enough for any occasion.
Course Cocktail
Cuisine American
Keyword charlie chaplin cocktail, red cocktail, sloe gin cocktail
Prep Time 5 minutes
Total Time 5 minutes
Servings 2 cocktails
Calories 240kcal

Ingredients

  • 3 ounces sloe gin
  • 3 ounces apricot brandy
  • 3 ounces lime juice (freshly squeezed)

Garnish

  • 2 lime twists

Instructions

  • Fill a cocktail shaker halfway with ice. Get a measuring glass and glassware.
  • Add sloe gin, apricot brandy, and lime juice.
    3 ounces sloe gin, 3 ounces apricot brandy, 3 ounces lime juice
  • Cap shaker and shake for at least 30 seconds to get the ice to break up and dilute the drink somewhat. (See notes below.)
  • Strain and divide the cocktail between the two glasses.
  • Add a lime twist to each glass.
    2 lime twists
  • Sip, smile, and enjoy.

Notes

Helpful tips

  • There are a few brands of sloe gin out there. Leroux is a great budget option, but Plymouth or Hayman’s are worth the splurge if you want to try something smoother.
  • This cocktail works with either lemon or lime juice, but I prefer lime — it balances the sweetness perfectly. Try it both ways to see which you like best.
  • If you can’t find apricot brandy, check both the brandy and schnapps sections at your liquor store. It may also be labeled as apricot liqueur.
  • Always wash your limes before cutting. Use a little unscented soap, scrub gently with a vegetable brush, and rinse well.
  • A lime twist makes a lovely garnish. Use a channeling knife or a paring knife to cut a thin strip of peel —avoid too much of the white pith.
  • Sloe gin can be syrupy, so shake the cocktail longer than usual (about 30 seconds). This helps chill and slightly dilute the drink for a smoother taste.
  • For a professional touch, chill your cocktail glass in the freezer for 10 minutes before pouring. It keeps the drink nice and cold.

Nutrition

Serving: 1cocktail | Calories: 240kcal | Carbohydrates: 17g | Protein: 1g | Fat: 1g | Saturated Fat: 1g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 1g | Sodium: 5mg | Potassium: 63mg | Fiber: 1g | Sugar: 14g | Vitamin A: 21IU | Vitamin C: 13mg | Calcium: 6mg | Iron: 1mg