These German potato pancakes are comfort food at its finest. Slightly savory but incredibly delicious, these pancakes satisfy even the pickiest eater. They are that good.
These German potato pancakes are comfort food at its finest. Slightly savory but incredibly delicious, these pancakes satisfy even the pickiest eater. They are that good.
Wash and peel potatoes. Add them to a food processor and process.Scrape potatoes in a mixing bowl and add egg, flour and salt. Use a rubber spatula and stir until combined.
– Heat sauté pan on medium heat. Add oil and heat it up.– Use the ladle and scoop a dollop of batter in the pan. – Cook on each side, until they are browned.
– Keep adding batter until all the batter is used up.– Plate four pancakes. Butter each one, or if you want diary free, omit it.– Pour maple syrup on pancakes.