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Smoked Pork Shoulder
Smoked pork shoulder is my very favorite meat and I love it prepared this way!
Course Dinner
Cuisine Meat
Keyword pork shoulder, slow cooker pork, smoked pork shoulder
Prep Time 5 minutes minutes
Cook Time 4 hours hours
Total Time 4 hours hours 5 minutes minutes
Servings 20 slices
Calories 150kcal
- 3.5 pound smoked pork shoulder picnic
- 1/4 cup brown sugar
In the bottom of your crockpot, pat down most of the brown sugar
Place unwrapped smoked shoulder on top of the brown sugar
Pat the rest of the brown sugar on the smoked shoulder
Cover crockpot and set the timer for 4 hours on high
Once the timer dings, take the shoulder out and place on a platter and let it sit for 15 minutes before cutting into it
Cut skin off if it came with it
Slice
Eat
Enjoy
Serving: 2slices | Calories: 150kcal | Carbohydrates: 2g | Protein: 10g | Fat: 3g | Saturated Fat: 1g | Cholesterol: 36mg | Sodium: 41mg | Potassium: 187mg | Sugar: 2g | Vitamin A: 5IU | Vitamin C: 0.4mg | Calcium: 10mg | Iron: 0.7mg