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+ servings
Slices of smoked pork shoulder on the platter
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Smoked Pork Shoulder

Smoked pork shoulder is my very favorite meat and I love it prepared this way!
Course Dinner
Cuisine Meat
Keyword pork shoulder, slow cooker pork, smoked pork shoulder
Prep Time 5 minutes
Cook Time 4 hours
Total Time 4 hours 5 minutes
Servings 20 slices
Calories 150kcal

Equipment

Ingredients

  • 3.5 pound smoked pork shoulder picnic
  • ¼ cup brown sugar

Instructions

  • In the bottom of your crockpot, pat down most of the brown sugar
  • Place unwrapped smoked shoulder on top of the brown sugar
  • Pat the rest of the brown sugar on the smoked shoulder
  • Cover crockpot and set the timer for 4 hours on high
  • Once the timer dings, take the shoulder out and place on a platter and let it sit for 15 minutes before cutting into it
  • Cut skin off if it came with it
  • Slice
  • Eat
  • Enjoy

Nutrition

Serving: 2slices | Calories: 150kcal | Carbohydrates: 2g | Protein: 10g | Fat: 3g | Saturated Fat: 1g | Cholesterol: 36mg | Sodium: 41mg | Potassium: 187mg | Sugar: 2g | Vitamin A: 5IU | Vitamin C: 0.4mg | Calcium: 10mg | Iron: 0.7mg