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Dark chocolate cookies on a green rectangle plate with milk and more cookies in the background
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Chocolate Mint Cookies

Sink your teeth into this chocolatey mint cookie! You can enjoy it with a beverage of your choice!
Course Dessert
Cuisine Dessert
Prep Time 1 hour 20 minutes
Cook Time 10 minutes
Total Time 1 hour 30 minutes
Servings 3 Dozen
Calories 101kcal

Ingredients

  • 1 stick of butter divided
  • 1 avocado
  • 1/2 cup white sugar
  • 1/2 cup brown sugar
  • 2 eggs
  • 1 teaspoon vanilla
  • 3 tablespoons of coffee
  • 8 ounces of baking chocolate I used a 4 ounce bar and 4 ounces of chocolate chips
  • 2 cups of flour
  • 1/4 cup cocoa powder
  • 1 teaspoon baking powder
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • Trader Joe's chocolate covered mints
  • 1/2 cup semi- sweet chocolate chips

Instructions

  • Take out 1 stick of butter to soften
  • Cut and pit the avocado
  • Mash avocado
  • Put butter and sugars in mixer
  • Mix until creamy
  • Add eggs, vanilla and coffee and mix until combined
  • Add avocado and stir it in
  • Sift flour, cocoa, baking powder, baking soda and salt together
  • In a double boiler, melt the chocolate along with the rest of the butter
  • Pour it in with the avocado mixture
  • Mix until combined
  • Add flour mixture and stir
  • Add chocolate chips and stir until combined
  • Place in refrigerator for an hour
  • Preheat oven to 350 degrees F
  • Take out and roll the dough into a ball
  • With your thumb, make a depression and stick a mint in the dough
  • Cover the mint with the sides of the dough already in your hand
  • Place on cookie sheet and push down on dough ball with palm of hand
  • Bake for 10 minutes or until done
  • Let it cool on cookie sheet for 5 minutes
  • Take a big bite
  • Enjoy

Nutrition

Calories: 101kcal