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Three glasses with the layered shot in it with the beveled glass in the front
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747 Shot

The combination of this layered shot is satisfying, delicious and warming! Perfect at your next party.
Course Cocktails
Cuisine Cocktails
Keyword 747 shot, layered shot
Prep Time 5 minutes
Total Time 5 minutes
Servings 1 Shot
Calories 255kcal

Ingredients

  • .5 ounce Kahlùa liqueur
  • .5 ounce Frangelico liqueur
  • .5 ounce Bailey's Irish Cream

Instructions

  • Pour the Kahlùa in the shot glass, filling it 1/3 the way
  • Take a pourer and place it in the Frangelico bottle, take your spoon and turn it bowl side up and place it in the glass above the Kahlùa. Pour Frangelico slowly over bowl filling it 2/3 full
  • Put another pourer in the Bailey's and again put the spoon bowl side up and pour the Bailey's to the rim of the shot glass
  • Pick up shot glass
  • Down it in one gulp
  • Smile
  • Sigh
  • Enjoy

Notes

  • Most shot glasses hold 2 ounces of liquid, so I usually put only 1.5 ounces of liquor in each. This means the 747 shot, with its 3 ingredients, will have equal parts of each one.
  • Invest in a few pourers that will help you with your layering.
  • Using a pourer helps to control the pour, which is critical to layering any shot. But if you do use a pourer, you will have to eyeball your quantities because they’re coming straight out of the bottle, unmeasured.
  • When layering shots, place the heaviest liquor on the bottom and work your way up in weight.
  • How to layer a shot: Use either a cocktail spoon or a regular iced coffee teaspoon.
  • Always place the spoon upside down with the bowl-side facing up in and against the side of the glass. You will then slowly pour the liquid over the bowl and into the glass.

Nutrition

Serving: 1shot | Calories: 255kcal | Carbohydrates: 20g | Fat: 3g | Saturated Fat: 2g | Sodium: 2mg | Sugar: 26g