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Mini S’mores Cookie Muffins
These super easy s'mores cookie muffins are soooo good! And they're small so you can have more than one.
Course
Dessert
Cuisine
Dessert
Keyword
S’mores Cookie Muffins
Prep Time
10
minutes
minutes
Cook Time
9
minutes
minutes
Total Time
19
minutes
minutes
Servings
24
cookie muffins
Calories
116
kcal
Author
Elaine Benoit
Equipment
muffin pan
Ingredients
1/2
cup
butter
softened and room temperature
1/2
cup
brown sugar
1/4
cup
white sugar
(or cane)
1
egg
1
teaspoon
vanilla
3/4
cup
flour
1/2
cup
graham cracker crumbs
1/2
teaspoon
baking soda
1/8
teaspoon
salt
1/2
cup
bittersweet chocolate chips
6
teaspoons
Nutella
6
marshmallows
cut in half
Instructions
Preheat oven to 350 F
Grease muffin tins or use some muffin cups
In a mixer, add butter and sugars and cream together
Add egg and vanilla and mix until combined
Add flour, graham cracker crumbs, baking soda and salt and mix until combined
Stir in chocolate chips
Fill each muffin cup a little more than 1/2 way with batter
Bake for 6 - 8 minutes
Let cool for 5 minutes before taking a pestle or back of a spoon and making a divot in the muffin
Fill each muffin divot with a dollop of Nutella
Top off with 1/2 marshmallow on each muffin
Turn oven on broil and broil for no longer than 1 minute
Wait five minutes before taking the muffins out
Plate a few
Eat a few
Eye a few more
Smile
Enjoy
Notes
Very addicting! So beware!
Nutrition
Serving:
2
cookie muffins
|
Calories:
116
kcal
|
Carbohydrates:
15
g
|
Protein:
1
g
|
Fat:
5
g
|
Saturated Fat:
3
g
|
Cholesterol:
17
mg
|
Sodium:
90
mg
|
Potassium:
44
mg
|
Sugar:
9
g
|
Vitamin A:
130
IU
|
Calcium:
21
mg
|
Iron:
0.4
mg