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A chip scooped with chili cheese dip - square
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Chili Cheese Dip

This addictive and delicious dip is perfect for appetizer for game day! Or any day really. It's creamy, hearty and cheesy and will have everyone scrambling to scrape the bowl clean!
Course Appetizer
Cuisine American
Keyword baked dip, chili cheese dip, chili dip, easy dip recipe
Prep Time 5 minutes
Cook Time 25 minutes
Total Time 30 minutes
Servings 5 servings
Calories 264kcal

Ingredients

  • 8 ounces cream cheese (softened)
  • 15 ounces chili (1 can, no beans)
  • 1.5 cups mozzarella (shredded) (or sharp cheddar, shredded)

Tools

    Instructions

    • Preheat oven to 350 F
    • Spread cream cheese in casserole dish or pie plate
    • Add can of chili
    • Add shredded cheese
    • Bake for 25 minutes
    • Serve with some chips
    • Eat
    • Enjoy

    Nutrition

    Serving: 1g | Calories: 264kcal | Carbohydrates: 9g | Protein: 10g | Fat: 22g | Saturated Fat: 11g | Cholesterol: 61mg | Sodium: 175mg | Potassium: 336mg | Fiber: 1g | Sugar: 6g | Vitamin A: 1419IU | Vitamin C: 122mg | Calcium: 163mg | Iron: 1mg