Butterball Cocktail | Bring it on
Drinking this butterball cocktail is like drinking your dessert. Its creamy, buttery taste is so delicious you’ll want to have more than one, so remember to sip.
I conceived this cocktail because I wanted to make a martini-like drink from the layered shot I have made with the same name. I still make the butterball shot. It is one of my favorites and, in my opinion, the tastiest of layered shots.
I know you won’t be surprised since I talk about cocktails and alcohol a lot, but did you know that I’m apt to smell liquor; that is if I won’t be caught and look like a crazy person?
Have you smelled butterscotch schnapps before? So good. Another great-smelling liquor is caramel vodka. Glorious.
I can also be obnoxious by making people smell liquor that I think smells delicious. I know: weird. But people seem to like it and are kind enough to indulge me.
Okaaaaay. Moving on.
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Helpful tips
- Use whatever dairy product you prefer. I use the half and half in this recipe when I’m in the mood for a richer-tasting cocktail, but I have made this cocktail with milk when I want a lighter drink and with cream when I want to be decadent.
- Even though Baileys has cream in it, if you don’t want a lot of dairy in the shot, you can also use a non-dairy ‘milk’ by using hemp, soy, or almond milk.
- For an even lighter tasting cocktail, substitute RumChata for Baileys Irish Cream.
How to mix the butterball cocktail
Pre-step
Fill a cocktail shaker halfway with ice and get out two martini glasses. After measuring out the ingredients, pour them each in the cocktail shaker.
Step one
Gather the ingredients: butterscotch schnapps, Bailey’s Irish cream, and half and half. (A)
Step two
Measure 4 ounces of butterscotch schnapps. (B)
Step three
Measure 4 ounces of Bailey Irish cream. (C)
Step four
Measure 4 ounces of half and half. (D)
Step five
Cap the shaker and shake for 10 seconds. Strain, pour, and divide the butterball between the martini glasses.
Let’s look at the vertical view.
So delicious!
I hope you enjoyed this butterball cocktail recipe.
Other creamy cocktails
And as always, may all your dishes/drinks be delish!
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Butterball Cocktail
Ingredients
- 4 ounces butterscotch schnapps
- 4 ounces Bailey’s Irish cream
- 4 ounces half and half (or milk of choice)
Instructions
- Fill your cocktail shaker halfway with ice
- Add schnapps, Bailey’s and half and half4 ounces butterscotch schnapps, 4 ounces Bailey’s Irish cream, 4 ounces half and half
- Cap shaker and shake for 10 seconds and strain contents into glasses
- Sip
- Smile
- Enjoy
Video
Notes
- Use whatever dairy product you prefer. I use the half and half in this recipe when I’m in the mood for a richer tasting cocktail, but I have made this cocktail with milk when I want a lighter drink and with cream when I want to really be decadent
- Even though Baileys has cream in it and if you don’t want a lot of dairy in the shot, you can also use a non-dairy ‘milk’ by using hemp, soy or almond milk.
- For an even lighter tasting cocktail, substitute RumChata for Baileys Irish Cream
Nutrition
Originally published in April, 2017.
From lighting up stages with her BA in theater to food journalist, Elaine Benoit's journey is a testament to passion's transformative power. As the CEO of Dishes Delish, she offers a blend of healthy, comforting recipes and exquisitely crafted cocktails. Beyond the kitchen, Elaine voiced her culinary adventures on her podcast, "Dishing," and co-owns Food Blogger Help, extending her expertise to guide budding food bloggers to success. Whether it's for a heartwarming dish or insights into food blogging, Elaine's diverse experiences make her a beacon in the culinary digital landscape.
I also have taken on the extremely important role of teaching my nephews about alcohol. It’s an Aunty’s job! I’ve bought them cocktails, champagne, explained everything to them about what’s good and what’s not…. and they both love beer :-/ I on the other hand love a good negroni! This does look delicious 🙂
Thanks Gabby! I love a negroni too. Stimulates the appetite!!
Cheers! What a delicious way to use butterscotch schnapps!
Indeed Ellne. It’s so good!
Now that looks like something I could have today! Now! I love butter scotch and Irish cream.. so this is perfect for me.
Sounds so rich and sweet!
I love a creamy cocktail and this looks amazing! I am going to have to try this one ASAP! Thanks for sharing!
Thanks Luci!
I love butterscotch schnapps and Baileys! Yum Yum Yum, a new cocktail to add to my list
Thanks Bintu, it’s awfully tasty!
Wonderful recipe.I like this and I think this is very delicious.
I am going to make this recipe for my family and husband
Thanks for sharing
Thank you Maha!
Mmm. This is sinfully delicious!
It is like candy!
This cocktail looks delicious! I love anything buttersctoch!
Me too, Emily! Thank you!
Wow, I REALLY like the look of this drink. Love, actually. I would definitely go for the half and half. The richer the better. 🙂 Cheers!
Woohoo! My thoughts exactly! Thanks Valentina!
A classic and delicious cocktail! I can’t wait until baby is born to enjoy a cocktail again.
Oooo. Congrats! I hope you enjoy it when you do try it Dannii!
Oh wow!! I love a good cocktail and this one sounds fantastic. I will try it with friends for drinks on Sunday. Cheers
I’m sure they will love it! Thanks Adrianne!
Oh Lainey, you always get my full attention with your creamy cocktails, my favorite! Would love to spend an evening sniffing alcohols with you, I take it there’s a lot to learn from doing so!
Lol! Yes, Patty, wouldn’t that be fun!? Thanks so much!